Steak

¼ cup steak sauce
1 small onion, chopped
1 tablespoon packed brown sugar (can use more)
3 New York Strip Steaks

Mushrooms

2 (8 ounce) packages sliced mushrooms
2 tablespoons olive oil
2 tablespoons soy sauce
2 teaspoons steak sauce
3 minced garlic cloves
2 tablespoons chopped fresh parsley

Mix the steak sauce, onion and brown sugar in a glass dish. Add steaks, coating well; marinate in fridge at least 30 minutes. Make mushrooms by combining all ingredients in an aluminum pan. Cover loosely with foil. Place on hot grill. Cover and grill 10 minutes. (Can also place the mushrooms in a 350º oven instead, baking for the directed amount of time). Stir mushrooms after 10 minutes and re-cover them, continuing to cook them for another 8-10 minutes.  Remove steaks from marinade, discard marinade. Grill until steaks reach desired doneness.  Serve with mushrooms over the steaks.

 YUMMY